Step into an immersive experience that blends practical outdoor skills with a deeper respect for the natural world. In this course, participants explore traditional ways of preparing flavorful meals using natural materials and open fire, gaining hands-on knowledge that feels both timeless and deeply rewarding.
Designed for those who enjoy learning through experience, the session brings together wilderness living and ecological stewardship in a meaningful way. Rather than simply observing the environment, you are invited to engage with it thoughtfully and become an active part of its wellbeing. It is an opportunity to slow down, connect with the elements, and discover how simple cooking methods can create memorable meals in nature.
Whether you are curious about ancestral techniques or looking to deepen your relationship with the outdoors, this course offers an inspiring introduction to cooking with fire in a conscious and respectful way.
Biography Tom’s relationship with nature began in childhood, first through scouting and later through formal studies in Forest Engineering. That early curiosity grew into a lifelong path shaped by hands-on experience and a deep respect for the natural world. For more than 20 years, he has worked outdoors as a landscaper and arborist, building practical knowledge through daily work in wild and...
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Price
€250.00
Sat, Nov 21 – Sun, Nov 22