

Welcome! I’m Francesco.
Francesco is an experienced herbalist with a deep specialization in the cultivation and careful harvesting of medicinal plants. His path began with a strong bond to nature, leading him to become an agricultural entrepreneur and to found Azienda Agricola Fibreno Officinali.
At the center of his work is a complete respect for the environment. The company follows a fully organic approach, both in the cultivation of carefully managed crops and in the harvesting of plants growing in the wild. This ethical and sustainable commitment has earned international recognition: since 2018, the company has held the prestigious organic certification for wild harvesting, a rare and remarkable achievement in the field.
His academic training laid the foundation for a career of excellence. After a solid education at the technical institute for chemists, Francesco continued his studies at the Faculty of Herbal Techniques at the University of Pisa. There, he deepened his knowledge of the sciences connected to the plant world and strengthened his technical expertise.
Since 2023, he has also served in a position of great responsibility as a national councilor for the Italian Herbalists Federation. His vision, shaped from childhood by a refusal to conform, has become a series of bold and authentic professional choices.
Alongside managing his farm, Francesco provides strategic consulting to businesses that wish to follow a similar path. He is also a respected teacher, offering instruction for the Italian Herbalists Federation and the Italian Federation of Medicinal Plant Producers. His teaching also takes place within degree programs at the University of Pisa and the University of Padua, where he shares his knowledge of the sciences of herbal products and health.
Imagine a walk through the countryside dedicated to the search for and mindful gathering of wild herbs. With Francesco, you can collect edible plants while carefully respecting the balance of the surrounding land. Along the way, you will receive valuable guidance on how to use the species you find, discovering their phytotherapeutic, cosmetic, and culinary properties.
At the end of the excursion, the chef of the venue will turn the harvest into fragrant, delicious dishes to enjoy with pleasure. This experience is a journey of deep connection with nature, allowing you to explore the landscape and recognize the value of spontaneous resources. It is a moment of peace and discovery, suitable for all ages, where slowness and attention become the true pillars of wellness.